Welcome Nestled in a peaceful oasis amid Mediterranean vegetation, Hotel Paola and Primo Maggio Restaurant lie just over 3 kilometers from the heart of Carloforte. From the moment you arrive, you’re embraced by the warmth and heartfelt hospitality of the Vitiello family, who for over 40 years have welcomed guests as if they were long-lost relatives—making them all the more cherished. The kindness of Signora Vittoria, who sits at the table and lovingly describes what she’s prepared, with the care of a Great Mama. Paola’s cheerful spirit, balancing motherhood and the kitchen, while also being a true connoisseur of Sardinian wines. And Pier’s deep knowledge of the island—richer than most locals—who shares hidden treasures and stories that turn even a simple dinner or weekend into something truly special. Please note: The following pages are in Italian. For assistance in English, feel free to contact us. OUR ROOMS Hotel Paola rises from ancient stone cottages with juniper-beamed ceilings, which still form the foundation of several independent rooms. Surrounded by terraced countryside that gently slopes toward the sea, nearly all rooms feature windows overlooking the waves, the “Isola Piana”, and the Sulcis coast of Sardinia. VIEW ROOMS Book Now Wake up to wonder: A room overlooking the shimmering Sardinian sea 1° MAGGIO RESTAURANT A gourmet restaurant where you can indulge in hand-rolled fresh pasta, freshly caught fish, seafood appetizers, and a curated selection of around fifty wines chosen by our certified AIS sommelier. THE RESTAURANT Contact Us Citrus swordfish: the contrast between grilled fish and citrus freshness makes this a truly exquisite seafood dish The incomparable view from the 1° Maggio Restaurant OUR SERVICES Wi-Fi available in all rooms, the restaurant, and the garden. Spacious private parking on site. Pets are welcome. VIEW OUR ROOMS Book Now ACTIVITIES Hotel Paola is a haven of peace, beauty, and tranquility—perfect for families and couples, and often chosen by athletes and artists alike. Under the large pergola, surrounded by flowers and stunning sea views, guests can enjoy dance, theatre, and yoga workshops, conferences, aperitifs, cocktails, happy hours, diving lessons, and even live concerts. The entire hotel is powered by solar energy and committed to recycling, environmental protection, and preserving the island’s identity. Here you can savor traditional Tabarkine cuisine, such as Carloforte-style tuna and handmade vegetable couscous. We also organize boat tours, archaeological walks, and guided visits to the village. Contact Us The Mattanza is a centuries-old method of fishing bluefin tuna, practiced in traditional tuna traps called tonnare. It is deeply rooted in the coastal culture of Trapani (Sicily) and Carloforte (Sulcis, Sardinia), where it remains a powerful symbol of tradition, community, and the rhythm of the sea. THE MATTANZA Girotonno in Carloforte celebrates the ancient tradition and thousand-year culture of tuna and tuna traps. Held in a corner of paradise in Sulcis, in Carloforte (Sardinia), it brings together chefs from around the world for culinary competitions, tastings, and cultural events that honor the island’s deep connection to the sea. GIROTONNO Creuza De Mà Screenings, concerts, talks, and seminars dedicated to music for cinema: Creuza de Mà returns—an international festival conceived and directed by filmmaker Gianfranco Cabiddu, organized by the cultural association Backstage, this year in a special edition. CREUZA DE MÀ